Author Archive

Saving on Groceries

After my recent griping on grocery prices, my pal and fellow Team 4all teammate, Morgan from Life After Bagels, offered to write a guest post on the topic. She sent it at the perfect time, since it turns out I have suddenly been struck by the illness of demons. While I wallow in my misery, please check out her fantastic post! 🙂

Hello Faith Fitness Fun Readers! My name is Morgan and I blog at Life After Bagels. I'm one of Tina's 4all by Jofit team mates 🙂

Today I've got a post for you about: GETTING THE MOST OUT OF YOUR GROCERY BUDGET. In January, I left my career and decided to go back to school full time. Luckily my boyfriend is amazingly supportive, but going from two incomes to one has forced us to be super smart with our pennies (Canadian pennies you may notice!)

Whether you've been forced into a tight budget situation, are wanting to find a way to save for something, or are just worried about the rising food costs, here's some sure ways to reduce your costs.

  • Make your coffee at home. This won't slash your grocery bill actually, but you're going to save a lot if you make coffee at home. We are a two cup a day type of family so we have our morning coffee with our handy dandy coffee pot, and the second cup from Mr Tim Hortons or Mrs Starbucks.

  • Trade something homemade for something packaged. We like our Cliff bars, Luna bars, Larabars, but those were the first thing to go because they were the most expensive for the least amount of food. Every Sunday I make muffins. Healthy muffins that is. It takes about 15 minutes to whip up a batch. I make sure to include oats or oat bran, nuts, and dried or fresh fruit or veggies. They get individually wrapped and put in the fridge or freezer and we take one per day for our lunches.

  • Trade eggs for flax meal substitute. When I hosted the Vegan For A Week challenge in February I was forced to try using flax meal instead of eggs in my baking. NO LIE - they work perfectly. Since I do a lot of baking and cooking (mostly muffins and pancakes), I have entirely substituted eggs for these uses. Now we only use eggs for eating eggs! Whisk together 1 tablespoon of flax meal and 3 tablespoons of water and let sit for about 10 minutes. Warning: don't whisk too hard!

  • Cook a whole chicken. I'm a vegetarian, but Brad eats some meat. Every once in a while we cook up a (very small) whole chicken and he uses it to add to stir fries, burritos, sandwiches for a few days. Much cheaper than just buying chicken breasts.

  • Make your own broth. You probably don't want to do this at the same time you're making homemade soup. Plan to do it just once a month and you'll have your own broth for weeks. One box of organic veggie broth usually goes for at least $3.99 in my neck of the woods.

  • Make your own soup. Now that you've got a freezer full of broth, you're ready to go. We used to buy one jar of butternut squash soup per week that costs $7.99, that's crazy!

  • Make your own tomato sauce. This started way before our budget got tight. After our grocery store stopped carrying our favourite sauce we couldn't find one that was low in sugar and salt, while also tasting good. I make 3-4 batches at a time and throw it in the freezer too.

It might seem like this will create a ton more work for you, but it barely adds to my overall food prep. Just make sure you do big batches and you'll be using your supplies for weeks. The additional benefit to making a lot of these regular grocery items yourself, is that they're way more fresh and way healthier. We're not hermits though, don't worry! And we do treat ourselves sometimes so here's a couple more saving money food tips:

  • Go out for lunch or dinner in a group. Depending on how many friends you can get together, call the restaurant and ask if they offer a group discount.

  • Walk to get your take out. This isn't really an option for us because we have no car. It's either walking or delivery and delivery is expensive. The local pizza places in our neighbourhood offer walk in specials so find out if yours does too.

Now you've got some great ideas to slash your grocery and food budget. I hope you'll visit me at Life After Bagels and you can email me any questions at morgan.shuker AT gmail.com .

Thanks, Morgan! Now you tell me – what ways do you like to save?

Posted by on April 6th, 2011 33 Comments

The Good, The Bad, & The Ugly

Please excuse the cliché and overused title, but it fits my day too well and sometimes I don’t feel like getting all witty up in here. You’ll understand.

The Good

Good Food: Remember how much I raved last night on avocado, salsa, goat cheese, and hummus as my favorite things to add to a meal? Well, I decided to star them in my lunch today. I spread goat cheese on one half a wrap, smashed some avocado on the other half, and made a pile of spinach, tomato, and a Morningstar veggie burger in the center.

veggieburgerwrap 

Plated it with mounds of mango, grapes, and cucumber slices with salsa to give me a full plate and full belly for lunch.

veggieburgerwraplunch

Perhaps this meal doesn’t fit in the “good” category, as it far exceeded the description “good”. Alas, the saying does not go “The Phenomenal, The Bad, and The Ugly”. We’ll have to deal I guess.

Good Workouts: I continued my fist-pump-worthy workout streak with another goody today. I hit my push muscles yesterday (quads/chest/tris) with a light cicuit workout; so today called for a heavier pull (hams/back/bis) workout.

Split Squat Legs 3 x 15 / leg
Dumbbell Pullover Back 3 x 10
Lying Hamstring Curl Hamstrings 3 x 12
Wide Grip Cable Back Row Back 3 x 8
Upright Barbell Row Shoulders 3 x 15
Incline Seated Dumbbell Curl Biceps 3 x 10

I already felt sore leaving the gym. A good sign…until I had to pick up the kiddos from the gym childcare. Ouch.

The Bad

Calf Pain: I decided to take the afternoon off my planned run because my right calf feels a little tight. Nothing serious, but I figured it smarter to rest and foam roll the heck out of it instead of possibly making things worse.

No Sister Night: I have to go without my beloved sister night this week. My sister wasn’t feeling well, so I told her to go ahead and rest on her one day off this week. I miss my partner in crime! At least some good comes of this “bad”. I get all the Mexican Black Bean Casserole I made for dinner and its leftovers to myself. That’s a very good thing.

tortillacasserole

The Ugly

M has a double ear infection. ‘Nough said.

  • What is your favorite body part to work with strength training? I love back!!!

Posted by on April 5th, 2011 71 Comments

 

 
Catch Up With Recent Posts

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Posted: November 20, 2011 at 11:47 am

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Posted: November 19, 2011 at 10:56 am

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Announcement

Posted: November 17, 2011 at 3:36 pm

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Where The Change Happens

Posted: November 16, 2011 at 7:54 am

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From Beginning To End

Posted: November 15, 2011 at 11:53 am

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