Posts Tagged ‘intuitive eating’

Intuitive Eating – Part 6

Catch up with all the previous Intuitive Eating posts!

Introduction

Reject Diet Mentality

Honor Your Hunger

Make Peace with Food

Fight the Food Police

Principle 5: Feel Your Fullness

Think about the last meal you had. How did it end? Did you eat the amount you had planned for that particular meal and stop afterwards, despite still feeling like you could eat a little bit more? Did you serve yourself a large portion because your “eyes were bigger than your stomach”, but finished your plate anyways? Or did you eat until satisfied, even if it meant leaving food on your plate or going back for more?

I admit that this is something I struggled with a lot in the journey to eating more intuitively. I don’t claim to be 100% intuitive as I still do have my moments where I will eat past fullness, but I can recognize a lot of progress in my approach to food and how I eat it. Like today’s lunch, for example. I left about 1/3 of the wrap and 1/2 of the coleslaw because I was full.

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In my previous “restrict + overeat” (aka dieting and non-intuitive) life I would have made sure to eat the entire thing. Why? Because leaving food is a difficult thing to do for many who are restricting their food intake. There are many reasons for this.

  • Dieting means it is only “legal” to eat at meal times. If I want to eat, then I have to eat now and I have to eat everything that I allowed myself to eat during that meal. Otherwise, I won’t be able to eat it later because I didn’t plan for it then. Ever have a thought process like this? I know I have. I tend to end up stuffed and feeling gross afterwards, too.
  • Begin the meal too hungry. If you ate too little prior to a meal in an attempt to be “good” you very well could eat past your fullness because you are too hungry to take time to eat and monitor your hunger.
  • My only chance to eat this. When you have free meals or free days many times those days can turn into overeating scenarios because you feel it is your only chance to fit in as much of your “bad foods” as possible. I will admit that even when losing weight after Makenzie I had “free days”. I noticed I would want to eat soooo much those days.
  • Out of habit. Sometimes having to make each meal a verification of your membership in the “Clean Plate Club” is simply habit. You maybe grew up being taught to eat everything you were served. Perhaps you hate wasting food and therefore will force yourself to eat it so it doesn’t go in the trash. Perhaps you eat on autopilot from being so used to eating the same meals in the same amounts and you don’t even think twice about it. I know I’m guilty of that too.

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That is all fine and dandy, but what can we actually do to feel our fullness? Below are some tips to monitoring your full factor while eating so you can end a meal perfectly satisfied.

  • Pause while eating. This will allow you to not eat too fast, which can leave you unaware of eating past your comfort level until it’s too late. You can also rate your fullness on a 1-10 scale during these breaks to know whether you need to eat more or stop.
  • Limit distractions. Try to sit down in an environment where you can actually take the time to savor your food. This applies to the above tip as well. The less distractions you have, the more you are able to recognize and pay attention to your body’s signals.
  • Give yourself permission to eat again when hungry. Trying to eat on a schedule can cause you to not pay attention to your fullness. If you know you can’t eat until 3 hours later because it is when you are “supposed” to eat, you may eat past your fullness at that particular meal or snack. Knowing that you can have a snack as soon as you feel truly hungry again will relieve the need to hoard your food in your belly and stave off hunger until your planned eating time.
  • Reinforce your decision to stop eating with a physical action. When you recognize you are beginning to feel full, pay close attention to how much more you eat. At the time you know you are satisfied, push your plate away, set your napkin on top of your plate, ask the waiter to remover your dish, etc. Do something phyical to signify you are done eating.
  • Practice saying “No, thank you”. There are numerous situations where we are eating with others and they offer us more to eat. Think holiday dinners with plates being passed around numerous times. Or out to dinner with friends when your friend offers you another piece of bread because they are going for their 3rd and think you may want another as well. Being able to say “no thanks” is a very useful tool in not eating past your fullness.
  • Assess your current state before you begin eating. Remember the idea of being a food anthropologist? This applies to that. Many things factor into how easily you will be satisfied in each meal. How long it has been since you last ate will play a role. Has it been two hours or five? The kind of food you have eaten recently will impact your needs since some foods are naturally more filling. Your initial hunger state when you begin eating needs to be considered as well. You might be ready to eat, but only mildly hungry. Paying attention to each of these factors will help you begin your meal more aware and be more likely to stay mindful of your hunger/fullness levels.

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I want to be clear on something. Cleaning your plate is not a bad thing. If you are truly hungry, then you very well may eat everything in front of you. The problem is eating past your comfort because you are not recognizing your body’s needs and desires. It is also a problem when not eating to satiety because you ate your “proper serving” and don’t believe you should go back for more. Intuitive eating is always about paying attention to your body and giving it what it is asking for. Clean your plate or leave half your meal. None of that matters. What matters is did you end the meal satisfied with no guilt, no hunger, and no stress?

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Posted by on May 5th, 2010 24 Comments

Intuitive Eating – Part 5

Click the following for the first parts of the Intuitive Eating series:

  1. Introduction
  2. Reject Diet Mentality
  3. Honor Your Hunger
  4. Make Peace with Food

That brings us to Principle #4 of Intuitive Eating - Challenging the Food Police.

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What is the food police? It is that inner voice that tells you you can't have certain foods, should be following particular dieting rules, and have to pay time in the prison of guilt for not eating the "right" thing. Almost all of us have a food police voice in our heads. It comes from all the information that we get over the years and adopt as law for how we eat. Starting at a young age you might have had rules in your house that you had to clean your plate or that certain foods were bad for you. Then in high school and college, you might read fitness magazines listing off all of these ways to get quick results for a flat stomach, including a 1200 calorie/day diet and a new lemon juice or cabbage detox. As you get older, you might research all the diet tips like limiting carbohydrates, having no fat in your diet, and that you simply MUST eat NO sugar.

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Have you ever realized that we often describe food in terms of morality? Foods are sinful, tempting, good, bad, evil, and the list goes on.

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Having some dessert or eating a hamburger is not going to cause us to shoot straight to hell! However, the inverse may be true. Labeling food good or bad could have us focusing so much on food and allowing it to have power over us is what will feel like hell. So why do we go there? Why do we suffer for eating? Something that is natural, a need, and should be pleasurable?

Intuitive Eating discusses some mindsets that we should adopt to help us challenge the food police. To stand them down. Let's take a look at them.

1. The Nutritional Ally - There are many people who will claim to have rejected the dieting mentality, but still use eating healthy as a way to diet and "be good". Without a doubt, nutrition is important. I am not denying that and neither do Resch & Tribole, but you aren't eating intuitively if you are making yourself follow rules on how you should eat.

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Without a doubt, foods like the above should be limited as much as possible. But not ever allowing yourself to have something you enjoy because it isn't the healthiest option out there is still living under the food police. Choosing healthy items with no other agenda (such as eating a big bowl of veggies because you enjoy them instead of because they are good for losing weight) is the key. You have to continue to honor your hunger and eat enough of the healthy items, but not be afraid to have a lower nutritional value item if you truly desire it.

Katie recently wrote a great post about the difference between mental and physical cravings. If you listen to your body you might think you are craving a cookie, because mentally it sounds good. But if you consider your physical cues, you realize an apple still sounds just as good, so you can choose the apple. That is still intuitive eating. Choosing the apple only because the cookie is "bad" is not. It's a fine line, like so many things in life, but one worth figuring out. Plus, by eating intuitively, you will figure out foods from across the spectrum that you enjoy and will naturally come to eat them in a balanced manner.

2. Be a food anthropologist, which simply means be observant of your eating habits.

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After you eat consider all the facts. Don't put judgments or labels. List out what you ate, like you would in a food journal but it is simply stating facts, not saying you did "good" or "bad". List out how you felt before, during, and afterwards. What led you to eat what you did? Did it truly satisfy? Was it emotionally or physically driven? Think about when you ate. Were you hungry because you had a small breakfast and therefore ate sooner than normal? And lastly, how you ate. Was it a free-for-all stuffing session because you were overly hungry? Was it a social experience where you savored every bite? Was it in a rush before leaving for work? Writing down all of the facts will help you consider what ways of eating and foods work best for you and your body, a key part to eating intuitively.

3. Be a food nurturer. This can be summed up in a nutshell. Consider your feelings and your emotions. You deserve respect. Allow yourself forgiveness if you ever feel guilty related to your eating habits. Take a look at the facts and then move on. Nurture yourself and build yourself up.

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Are you ready to take a stand against the food police? Unlike in the real world where challenging the police will get you a fast ticket behind bars, challenging the food police will set you free. Free yourself today.

Posted by on April 22nd, 2010 19 Comments

 

 
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